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Welcome to Vivat Bacchus


The Vivat Bacchus restaurants, established in Farringdon in 2003 and London Bridge in 2008, are a celebration of rustic, robust food, artisan cheeses and great wines. South African in origin, we are known for the range and quality of our wines, our memorably stocked cheese rooms and a menu using daily sourced, quality seasonal ingredients from highly regarded producers. We feature rare breed meats, grilled to perfection. Come and see our famous big-Bertha charcoal oven at Farringdon!

The decor, slightly industrial with open ceilings, exposed pipes and ducts creates the feeling of being in a working winery and an unpretentious, no nonsense atmosphere. Fans whirring in cheese rooms and wine cellars stocked to the brim leaves one with no doubt where the focus of the business lies.

NOW OPEN SATURDAYS

From midday for lunch
(London Bridge)
and dinner with live jazz
(Farringdon & London Bridge)

Latest News & Upcoming Events

Bubbly time!! Joseph Perrier - FARRINGDON


A small family-owned Champagne house producing exquisite wines, with vineyards beautifully situated on south-facing slopes overlooking the Marne River. The cellars extend 3km into the hillside and light reflecting shafts created in the 1800s...


Online Tickets

France v South Africa: white and red  - LONDON BRIDGE


Compare the old and the new world as these country’s wines go head-to-head. Are the upstarts catching up with the old masters?

Price: £15pp (4 tickets for the price of 3)
To book email:...


Online Tickets

Wine Dinner - Kaapzicht and Bouchard Finlayson - FARRINGDON


Lea Poveda from Bouchard Finlayson and Danie Steytler Junior the winemaker from Kaapzicht will tell stories and present wines, accompanied by a mouthwatering four-course dinner.

Price: £59pp
(one glass of wine per...


Online Tickets

Latest Videos

Grilled Meats

The Cheese Room

Live Jazz