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We are always looking for passionate, dedicated and enthusiastic individuals to join our family.

If you are interested in career progression and committed to delivering consistently excellent food, service and wine you may be just the individual we are looking for. With us it’s more than just a job.

Waiting Staff

Location - Farringdon/London Bridge

VIVAT BACCHUS Restaurant and Wine Bar are looking for experienced waiting staff to join their team at our London Bridge and Farringdon branches.

We are a busy London-based restaurant open, lunch and dinner, Monday through Saturday.
If you are looking for a professional environment, opportunity to advance your career and a supportive team in which to work, Vivat Bacchus could be the right place for you.

Successful candidates will need to be;

- Enthusiastic, with a passion for the hospitality industry.
- Have a good command of the English language.
- Have a can-do attitude.
- A minimum of 1 years working experience in a similar role is a necessity as well as excellent communication skills & the ability to work well under pressure.

Wine and cheese knowledge will be advantageous.

Applicants must provide proof of their eligibility to work in the UK.

What we offer in return:
- Relevant on the job training
- 28 days leave per annum (including bank holidays)
- 45 – 48 hours per week
- meals while on shift
- staff socials
- staff discount
- potential to grow your career
- up to £12.00 per hour for the right candidate

We are closed Sundays, bank holiday and for a two week period over the Christmas and New Year.

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Commis Chef

Location - London Bridge

If you share a genuine passion for the food industry and want to work in a professional, supportive kitchen that shares great camaraderie then Vivat Bacchus may be the place for you.

You will need to be motivated, eager to learn and committed together with a good written and verbal understanding of English.
We pride ourselves on delivering excellent food and service consistently, that is why we have a strong following of regular customers.

What we offer in return:
- opportunity to work with talented chefs
- relevant training
- 28 days leave per annum
- 45-48 hour week with 2 days off
- Uniform
- Meals while on shift
- Staff socials
- Staff discount
- Potential to grow your career and earn more money

Please only reply if you are eligible to work in the UK. Send up to date CV's and we will respond to successful candidates.

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Kitchen Porter

Location - Farringdon/London Bridge

Salary: £7.50 per hour

Full/part time: Full time (approximately 40 hours per week, potential to work more if desired)

Vivat Bacchus is a well respected, long established group of London based restaurants with a strong focus on wine, cheese, consistently excellent food and friendly service. We pride ourselves on the family atmosphere amongst our staff and the excellent work ethic of all our employees.

We are looking for an experienced kitchen porter with experience working in a similar type of establishment.  A positive, can do attitude is essential together with the ability to adapt to new environments while always being approachable, friendly and willing to assist.  You must be fluent in spoken English. 

In return we offer:

Uniform while on duty
Meals while on duty
Relevant training and support
We close all bank holidays and over the Christmas period
Staff parties and socials through the year

In accordance with the requirements of the Immigration, Asylum and Nationality Act 2006, you must be eligible to live and work full time in the UK. Documented evidence of eligibility will be required from all potential employees as part of the recruitment process.

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Apply For a Position

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