Step Into the Next Chapter: VB Moments Bring South African Cuisine to Life in London
Since we launched VB Moments, our South African restaurant in London has been filled with the crackle of open flames, the scent of grilled meats, and the unmistakable energy of something new. If you haven’t joined us yet, here’s your friendly reminder—South African cuisine is calling.
The Braai Board: The Heart of South African Food
Every evening, the Braai Board takes centre stage. This is more than a meal—it’s an experience inspired by the braai, a cornerstone of South African food culture.
Picture flame-grilled boerewors, juicy steak, and tender ostrich, all piled high on a board designed for sharing.
The Smoking Braai Candle: A Feast for All the Senses
At the centre of the Braai Board, the Smoking Braai Candle melts slowly, sending rich South African spices into the air. It’s theatre, aroma, and tradition, all in one.
Skillet-Baked Golden Maize Bread
Golden Maize Bread arrives piping hot in a skillet, bubbling with peri-peri butter. Tear off a piece, dip it into the smoky drippings, and savour the warmth of true South African cuisine.
The Biltong Trolley: A South African Restaurant Ritual
Carved Fresh at Your Table
A highlight of VB Moments is the Biltong Trolley, laden with droëwors, Wagyu Stokkies, and classic biltong. Our Biltong Curator carves each piece fresh, sharing the craft behind every cut.
A Taste of Heritage
Whether you’re a long-time biltong fan or discovering it for the first time, this is your chance to experience a beloved part of South African food culture.
Sweet Endings: The Dessert You Didn’t Know You Needed
Peppermint Crisp Tart: A South African Favourite
Layers of coconut biscuits, caramel, cream, and shards of minty chocolate—our Peppermint Crisp Tart is rich, nostalgic, and impossible to forget.
A Dessert Worth Sharing (If You Must)
Perfect for rounding off your braai feast (or keeping all to yourself—no judgement here).
Why VB Moments Are the Perfect Winter Escape
VB Moments were created to bring the spirit of South African cuisine to Londoners looking for something different—something that feels as warm and welcoming as it is delicious.
If you haven’t visited yet, this is your chance to be part of our newest tradition.
Make Your Booking Today
Ready to see what all the fuss is about? Book your table, gather your friends, and discover the flavour, theatre, and heart of South African food at Vivat Bacchus.
