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Welcome to Vivat Bacchus

The Vivat Bacchus restaurants, established in Farringdon in 2003 and London Bridge in 2008, are a celebration of rustic, robust food, artisan cheeses and great wines. South African in origin, we are known for the range and quality of our wines, our memorably stocked cheese rooms and a menu using daily sourced, quality seasonal ingredients from highly regarded producers. We feature rare breed meats, grilled to perfection. Come and see our famous big-Bertha charcoal oven at Farringdon!

The decor, slightly industrial with open ceilings, exposed pipes and ducts creates the feeling of being in a working winery and an unpretentious, no nonsense atmosphere. Fans whirring in cheese rooms and wine cellars stocked to the brim leaves one with no doubt where the focus of the business lies.


From midday for lunch
(London Bridge)
and dinner with live jazz
(Farringdon & London Bridge)

Latest News & Upcoming Events

Platter’s 5-star wines - LONDON BRIDGE

Hot on the heels of the announcement of the South African wine ratings from Platter’s Wine Guide, we will taste some of the 5-star winners including Hamilton Russell Pinot Noir 2015, the amazing Kaapzicht Cinsault Skuinsberg 2015 and...

Online Tickets

VB’s Blind Wine Tasting Championship 2017 - Come all ye faithful (in wine) Round one of the new series!! - FARRINGDON

Beginner or expert, it doesn’t matter. Come and meet likeminded people, test those taste buds and compete to win a bottle of wine or fizz.

Price: £15pp
To book email: or call: 020 7353...

Online Tickets

Cheese at London Bridge: Alpine cheeses - LONDON BRIDGE

Thinking about skiing? Dreaming about the mountains? Taste the cheese!!!

Price: £20pp
To book email: or call: 020 7234...

Online Tickets

Latest Videos

Grilled Meats

The Cheese Room

Live Jazz